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International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2017, Volume : 5, Issue : 3
First page : (15) Last page : (22)
Article doi: http://dx.doi.org/10.18782/2320-7051.3055

Wild Habitat Altitude and Harvest Time Influence Volatile Oil Content and Composition of Thymus kotschyanus Boiss. & Hohen.

M. Hajihassani1, A. Hassani1,2 M. B. Hassanpouraghdam3*, M. H. Meshkatalsadat4,
A. Pirzad5, M. Heidari6 and Ali Reza Eivazi7

1Scholar of Seed and Plant Improvement Research Department, West Azerbaijan Agricultural and Natural Resources Research And Education Center, AREEO, Urmia, Iran
2Department of Medicinal and Industrial Plants, Institute of Biotechnology, Urmia University, Urmia, Iran
3Department of Horticultural Sciences, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111, Iran
4Department of Chemistry, Faculty of Basic Sciences, Lorestan University, Khoram Abad, P. O. Box: 465, Iran
5Department of Agronomy and Plant Breeding, Faculty of Agriculture, Urmia University, Urmia, P. O. Box: 165, Iran
6Scientific Board of Forests and Rangelands Research Department, West Azerbaijan Agricultural and Natural Resources Research And Education Center, AREEO, Urmia, Iran
7Assistant Professor of Seed And Plant Improvement Research Department, West Azerbaijan Agricultural And Natural Resources Research And Education Center, AREEO, Urmia, Iran
*Corresponding Author E-mail: maryam_hajihasani@yahoo.com
Received: 30.05.2017  |  Revised: 10.06.2017   |  Accepted: 11.06.2017  

 ABSTRACT

Essential oil content and composition of wild growing Thymus kotschyanus Boiss. & Hohen. were evaluated in response to different harvest time (pre-flowering or vegetative, flowering and post-flowering stages) and wild habitat altitude (1400, 1600 and 1800 m above sea level). The results showed that the highest essential oil content (2.9%) belonged to the flowering stage at 1600 m altitude. GC and GC/MS analysis of essential oil revealed that carvacrol (4.2- 49.1%) and thymol (2.6-13.3) were the predominant constituents of volatile oils. Other common major components were α-terpineol, p-cymene, 1,8-cineole, borneol, camphor, γ-terpinene and linalool. Geraniol (17.8%) had considerable amounts possessed by plants harvested from 1400m during vegetative stage. Taking into account the essential oil content and, carvacrol and carvacrol + thymol percentage amounts it seems that flowering stage at 1600m is the most appropriate harvest time for this plant from its wild habitat. However, considering other major components, any of nine treatment combinations have the potential suitability for the utilization of their volatile constituents in the related industries.

Key words: Thymus kotschyanus Boiss. & Hohen., Lamiaceae, altitude, Flowering stage, GC/MS, Carvacrol, Thymol

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Hajihassani, M., Hassani, A., Hassanpouraghdam, M.B., Meshkatalsadat, M.H., Pirzad, A., Heidari, M. and Eivazi, A.R., Wild Habitat Altitude and Harvest Time Influence Volatile Oil Content and Composition of Thymus kotschyanus Boiss. & Hohen., Int. J. Pure App. Biosci.5(3): 15-22 (2017). doi: http://dx.doi.org/10.18782/2320-7051.3055