INTERNATIONAL JOURNAL OF PURE & APPLIED BIOSCIENCE

ISSN : 2320-7051

  • No. 772, Basant Vihar, Kota

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International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2019, Volume : 7, Issue : 2
First page : (582) Last page : (590)
Article doi: : http://dx.doi.org/10.18782/2320-7051.7618

Study of Combining Ability for Quality Component in Forage Sorghum [Sorghum bicolor (L.) Moench]

A. K. Dehinwal1*, S. K. Pahuja1, Ramesh Kumar1, Harbinder Singh2, Sudhir Sharma1 and P. K. Chauhan2
1Department of Genetics and Plant Breeding,
2Department of Plant Pathology, CCSHAU, Hisar, Haryana - 125004, India
*Corresponding Author E-mail: ashokdehinwalccshau@gmail.com
Received: 13.03.2019 | Revised: 19.04.2019 | Accepted: 25.04.2019  

 ABSTRACT

The study envisaged assessing the general combining ability of the parents and specific combining ability of the hybrids, using line x tester mating design. Twenty four hybrids (derived from mating four testers with six lines in L x T design) along with their parents and checks ((SSG 59-3 and MFSH 4)) were evaluated at two locations with two date of sowing (Early and late sowing) during the kharif season of 2015-16. Data on five randomly taken plants from each genotype in each replication were recorded on different quantitative characters at first cut (55 days after sowing) and second cut (45 days after first cut). The ratio of σ2 GCA/σ2 SCA was less than unity for all the characters indicating preponderance of non-additive gene action (dominance and epistasis).Female parents 9A and 56A were also better combiners for HCN content, IVDMD and DDM in more than two different environments. HJ 513 and G 46 were found to be good general combiner male parents for protein content, protein yield, IVDMD and DDM in more than two different environments. The Cross combination of 465A × HJ 513 and 9A × IS 2389 were better for protein yield, IVDMD and DDM in more than two different environments. This suggests the usefulness of heterosis breeding or any breeding plan which makes use of specific combining ability effects for improvement in these traits.

Key words: Forage sorghum, Quality traits, Variance, Gene action and Combining ability.

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Dehinwal, A.K., Pahuja, S.K., Kumar, R., Singh, H., Sharma, S. and Chauhan, P.K., Study of Combining Ability for Quality Component in Forage Sorghum [Sorghum Bicolor (L.) Moench], Int. J. Pure App. Biosci. 7(2): 582-590 (2019). doi: http://dx.doi.org/10.18782/2320-7051.7618




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