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International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2019, Volume : 7, Issue : 3
First page : (177) Last page : (180)
Article doi: : http://dx.doi.org/10.18782/2320-7051.7482

Yield and Quality Attributes in Different Genotypes of Soybean as Affected by Basal Doses of Inputs in Black Soil

Mahesh Kumar Uchariya¹, Ranjana Varma², Mukesh Singh³* and R. C. Jain⁴

¹Ph. D. Scholar Barkatullah University Bhopal (M.P)
²Professor Department of BotanySarojini Naidu Govt.Girls P.G. College Bhopal (M.P)
³Senior Technical officer KrishiVigyan Kendra Shajapur. (M.P)
⁴Principal Scientist (Soil Science) R.A.K. Collage of Agriculture Sehore (M.P)
*Corresponding Author E-mail: mukeshsingh1974@rediffmail.com
Received: 17.04.2019 | Revised: 22.05.2019 | Accepted: 27.05.2019  

 ABSTRACT

The experiment was conducted near research farm of Krishi Vigyan Kendra Sehore, (M.P) during kharif season of 2008-09 with Genotypes (10) viz.T1 (Bragg), T2 (JS 93-05), T3 (RKS 24) T4 (NRC 37), T5 (MOUS 158), T6 (JS 97-62) T7 (NRC 7), T8 (JS 7546), T9 (JS 9560) T10 (JS 335). Protein content in the seeds of soybean reflected a significant variation and the RKS 24 was found to have maximum protein content in the seeds followed by MOUS 158. JS 335 genotype was found to have maximum nutrients status in the form of NPK content and their uptake followed by the genotype Bragg under the study.

Key word: Genotypes, Protein, Nutrient.

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Uchariya, M. K., Varma, R., Singh, M. and  Jain, R. C., Yield and Quality Attributes in Different Genotypes of Soybean as Affected by Basal Doses of Inputs in Black Soil, Int. J. Pure App. Biosci.7(3): 177-180 (2019). doi: http://dx.doi.org/10.18782/2320-7051.7482