INDIAN JOURNAL OF PURE & APPLIED BIOSCIENCES

ISSN (E) : 2582 – 2845

  • No. 772, Basant Vihar, Kota

    Rajasthan-324009 India

  • Call Us On

    +91 9784677044

Archives

Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2020, Volume : 8, Issue : 2
First page : (377) Last page : (388)
Article doi: : http://dx.doi.org/10.18782/2582-2845.8047

Biochemical Basis of Systemic Acquired Resistance Induced by Different SAR Elicitors against Late Blight of Potato

Astha* and Sekhon P. S.
Department of Plant Pathology, PAU, Ludhiana-141004
*Corresponding Author E-mail: astha-asr@pau.edu
Received: 11.03.2020  |  Revised: 17.04.2020   |  Accepted: 21.04.2020 

 ABSTRACT

Phytophthora infestans is an oomycete that causes a serious potato disease known as late blight of potato. The present study was conducted to reduce fungicide load and work out alternate method for control of this disease.  Different SAR compounds were tested and exogenous foliar sprays of  different conc. of Salicylic acid,  Jasmonic acid and Bion (Benzothiadiazole-BTH) @ 50µM, 250µM, 500µM, 1000µM and of β- amino butyric acid of 20 mM, 30mM, 50 mM, 100mM were given for inducing resistance in potato against late blight disease. Concentration of Salicylic acid, Jasmonic acid and Bion @ 500 µM, and β- amino butyric acid @ 50 mM gave best control of disease among all tested concentrations. Protein content of treated potato plant varied from 4.3 to 8.1 mg/g fresh weight compared to 3.2 mg/g fresh weight in control. Induction of proteins and defense enzymes was systemic in nature in response to all the four elicitors. The inducers also stimulated  the activities of pathogenesis related proteins (Pr- proteins) i.e. β-1,3 glucanase, Peroxidase (POD), and defense related proteins i.e. Polyphenol oxidase (PPO), Phenylalanine ammonia lyase (PAL) from 26 to 99 % indicating induced resistance in treated potato plants as compared to control. Electrophoretic protein profiling of treated potato plants also confirmed the induction of pathogenesis-related proteins ranging from 15- 75 kDa along with some other proteins. Total chlorophyll and carotenoids also showed spike of 1% to 137 % in response to elicitors. Salicylic acid gave best results with 82.6 % disease control followed by Jasmonic acid with 79.2%; whereas Bion and Βeta amino butyric acid were almost at par with each other and gave 75 % disease control as compared to control plants. Thus integration of disease tolerance and salicylic acid spray resulted in effective and eco-friendly control of late blight of potato.

Keywords: Potato, Systemic acquired resistance, Salicylic acid, Jasmonic acid, β-amino butyric acids (BABA), Benzothiadiazole (BTH), Late blight.

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Astha, & Sekhon, P.S. (2020). Biochemical Basis of Systemic Acquired Resistance Induced by Different SAR Elicitors against Late Blight of Potato, Ind. J. Pure App. Biosci. 8(2), 377-388. doi: http://dx.doi.org/10.18782/2582-2845.8047

INTRODUCTION

More than 10,000 species of oomycetes and fungi can cause diseases in plants, with the resultant severe reductions in the quantity and quality of the plant products (Agrios 2005). Late blight of potato caused by Phytophthora infestans, belonging to oomycete has become quite severe in the past recent years. All the commercial varieties of potato cultivated in Punjab state of India are moderately to highly susceptible to late blight. Moreover, host resistance to P. infestans is not generally stable due to development of new multigene races of the pathogen and so fungicides play important role in disease management. In India and abroad, fungicide (Metalaxyl) resistant strains of P. infestans were also reported (Dowley & O’sullivan 1991; Kaur et al., 2010). Heath (2000) reported that there are two types of resistance in plant species i.e. host and non- host specific resistance. Non-host resistance is  shown by whole plant against particular pathogen and host specific in interaction between specific host and specific pathogen. Biochemical changes may be accompanied by production of phenolics and related enzymes, termed as hypersensitive response (Siqueira et al.,1991).  Walters and Fountaine (2009) asserted that, at least three types of systemic induced resistance are known, which are shown to be effective against biotrophic fungi and oomycetes: systemic acquired resistance (SAR), induced systemic resistance (ISR) and β-amino butyric acid induced resistance (BABA-IR).  SAR can be induced by treatment with various agents, such as acibenzolar-S-methyl (ASM), a photostable functional analogue of salicylic acid (SA) that is associated with the accumulation of SA and pathogenesis related (PR) proteins, and is dependent on the regulatory protein NPR1 (non-expressor of PR-genes 1) (Durrant and Dong 2004). Exogenous application of SA, or of its functional analogues 2, 6-dichloroisonicotinic acid (INA) and ASM, can activate PR gene expression and resistance in plants even without pathogen inoculation (Van Loon et al., 2006). PR-1 inhibits in-vitro zoospore germination of P. infestans, as well as in-vivo differentiation of infection hyphae of Uromyces fabae in leaves of the broad bean (Rauscher et al., 1999). Application of signaling molecules i.e. Jasmonic acid (JA), Salicylic acid (SA) and β-Amino butyric acid (BABA) etc is a new promising way of disease management. These are found to induce systemic acquired resistance (SAR) against various pathogens in many crops by activating various genes coding for PR-proteins e.g. β -1,3-glucanase (PR-2), chitinase (PR-3), peroxidase (PR-9) and a number of other proteins in stress conditions (Enkerli et al.,1993). Therefore, the present study was conducted to test application of SAR elicitors i.e. Jasmonic acid (JA), Salicylic acid (SA) and Benzothiadiazole (BTH) and β-Amino butyric acid (BABA) to enhance plants own defense mechanism to control late blight disease and reduce fungicide load on potato.

MATERIAL AND METHODS

Potato cultivars/hybrids
Three varieties of potato i.e. Kufri Badshah, Kufri Jyoti and Kufri Pukhraj were procured from department of vegetables, PAU, Ludhiana and were used for standardization of  concentration of all the four elicitors.
Sowing of crop and testing of different doses of elicitors
The selected varieties of potato were raised in rows and replicated thrice using standard package of practices in month of October with plot size of 2 X 3m.  Standardization of concentration of Jasmonic acid (JA) and Salicylic acid (SA), Benzothiadiazole (BTH) and β- amino butyric acids (BABA) for the induction and over expression of proteins in tolerant (Kufri Jyoti) and susceptible (Kufri Pukhraj) cultivars of potato was done. Different concentrations of elicitors tried as spray (Prepared in double distilled water) are as follows:-

  • Jasmonic acid of 50µM,  250µM, 500µM, 1000 µM,
  • Salicylic acid of 50 µM, 250 µM, 500 µM,1000 µM,  
  • Bion (Benzothiadiazole) of 50 µM, 250 µM, 500 µM,1000 µM,  and
  • β-amino butyric acid of 20 mM, 30mM, 50 mM, 100mM

These doses were sprayed on three-week-old sprouts using an atomizer. Water sprayed plants of corresponding genotypes were kept as control.

Collection of plant tissue samples
Periodical leaf sampling was done after 24, 48, 72, 96, 120, 144 hrs and at weekly intervals after elicitors spray. Samples were brought to laboratory under refrigerated conditions and were stored at -80°C in deep freezer to prevent denaturation of proteins.
Estimation of total soluble proteins 
Soluble proteins in the supernatant were estimated according to Lowry et al.(1951). Bovine serum albumin (BSA) standards (20-100 mg) were also run along with the test samples and the concentration of protein was calculated from the standard curve of BSA and expressed as mg/g Fresh weight of tissue. Tissue was sampled from at least three leaves.
Protein profiling
Protein profiling by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (Walker 1996) was done for leaves of three varieties of  potato sprayed with 500 µM of SA, JA, BTH and at 50mM of BABA. SDS-PAGE was carried out to study the protein profile of these varieties. Standard protein marker ladder with molecular weights ranging from 6-180 kDa was also run. Gels were stained with Comassie brilliant blue for visualizing changes in bands in the range of 6-50 kDa and compared with their respective control.
Extraction and estimation of enzymes
One hundred mg of leaf tissue from each plant was extracted in a pre chilled pestle and mortar with 2 mL 0.1M sodium phosphate buffer (pH 7.5) containing 10 mM 2-mercaptoethanol in the presence of 1% polyvinyl-pyrrolidone (PVP). The homogenate was centrifuged at 13,000g at 40 C for 30 min (Eppendorf 5804R) and clear supernatant was used for estimating enzymes viz. peroxidase, Polyphenol oxidase and phenylalanine ammonia lyase. Then the standard procedures by Clariborne and Fridovich (1979), Burrell and Rees (1974), and  Zauberman et al. (1991)  were employed for the estimation of Peroxidase,  Phenylalanine ammonia lyase,  Polyphenol oxidase.  For estimation of b-1, 3 glucanase, DNSA was used as reagent. Reddish brown colour  developed was read at 575nm. The enzyme activity has been expressed as µg of glucose released/min/g FW (Kauffmann et al., 1987)
Estimation of Chlorophylls and carotenoids
For estimation of Chlorophylls, 0.2g of leaf sample was taken and to this added 1mL of DMSO. This solution is kept for overnight for colour development. The optical density was read at 649 nm and 665 nm (Barnes et al., 1992); The amount of carotenoids was estimated by the method of Kirk and Allen (1965).
Preparation of sporangial suspension for challenge inoculation
Fresh sporulations of  P. infestans  sporangial  solution at conc. of approx. 4.0 x 104 sporangia per mL were prepared by dislodging sporangia from sporulating leaves in double distilled water and used for challenge inoculations in potato experiments.
Determination of disease severity
After one week of elicitor spray pathogen inoculations of P. infestans with sporangial solution at conc. of 4.0 x 104 sporangia per mL was sprayed using an atomizer to create disease, and high relative humidity  was maintained for next 72 hrs by spraying water. Observations on disease severity were recorded. Disease rating system for late blight of potato was  done using scale given by Thind and Mohan (1998).

Per cent Disease Index (PDI) =  _________Sum of numerical rating________ X 100
Total no of samples x Maximum of rating scale

RESULTS

Total proteins
The data pertaining to changes in protein concentration recorded at periodical interval of 24 hrs till a week in response to selected best doses of JA, SA and BTH i.e, at 500 µM and BABA at 50 mM, revealed statistically significant difference amongst the various elicitors applied on three different varieties of potato namely; Kufri Badshah, Kufri Jyoti, Kufri Pukhraj (Table 1). Mean maximum protein induction was observed at 500 μM of SA in Kufri Jyoti i.e. 7.3 mg/gFW followed by 6.8 mg/gFW in Kufri Badshah and 6.4 mg/gFW in Kufri Pukhraj. JA at 500 μM  proved to be second best treatment with mean maximum protein induction observed in Kufri Jyoti i.e. 7.0 mg/gFW followed by 6.4 mg/gFW in Kufri Badshah and by 6.0 mg/gFW in Kufri Pukhraj. BTH at 500 μM gave mean maximum protein induction of 5.2 mg/gFW in both Kufri Badshah, and Kufri Jyoti, whereas 4.6 mg/gFW in Kufri Pukhraj. BABA gave mean maximum protein induction of 6.0 mg/gFW at 50mM of concentration in Kufri Jyoti and 5.8 and 4.9 mg/gFW in Kufri Badshah, Kufri Pukhraj respectively. Statistically significant difference for all four elicitors w.r.t. time interval was observed. SA was found to induce mean maximum protein 8.1mg/gFW at 3rd day interval respectively followed by JA showing maximum protein 7.7 mg/gFW at 3rd day interval. BABA and BTH showed maximum protein 6.7 and 5.9 mg/gFW at 3rd day interval in Kufri Jyoti. Whereas minimum protein varied from 3.2 to 4.2 mg/gFW for control treatment between all the respective time intervals with mean value of 3.7 mg/gFW. Similar pattern was also observed  in other two varieties.

Table 1. Effect of different doses of JA, SA, BABA and BTH on leaf protein concentration (mg/gFW) potato leaves after 21 days of sowing

Total  protein content (mg /g FW)

Variety

Treatment

Days after spray

Mean

1

2

3

4

5

6

7

Kufri Badshah

Control

2.8

3.2

3.5

3.7

3.9

3.9

3.7

3.5

SA (500µM)

6.3

6.6

7.4

7.2

6.9

6.7

6.4

6.8

JA(500 µM)

6.3

6.4

6.8

6.7

6.4

6.2

5.8

6.4

BABA(50mM)

5.6

5.8

6.5

6.3

5.7

5.4

5.2

5.8

BTH (500µM)

4.6

5.0

5.8

5.7

5.4

5.1

5.0

5.2

Kufri Jyoti

Control

3.2

3.3

3.6

3.7

4.0

4.2

4.2

3.7

SA (500µM)

7.3

7.4

8.1

7.8

7.2

6.9

6.5

7.3

JA(500 µM)

6.6

7.0

7.7

7.7

7.1

6.7

6.4

7.0

BABA(50mM)

6.1

6.3

6.7

6.5

5.9

5.6

5.2

6.0

BTH (500µM)

5.0

5.4

5.9

5.5

5.1

4.9

4.6

5.2

Kufri Pukhraj

Control

2.7

3.1

3.4

3.5

3.8

3.8

3.6

3.4

SA (500µM)

5.6

6.1

7.2

6.9

6.4

6.2

6.0

6.4

JA(500 µM)

6.0

6.1

6.5

6.3

5.8

5.6

5.4

6.0

BABA(50mM)

4.5

4.8

5.5

5.2

4.9

4.7

4.6

4.9

BTH (500µM)

4.5

4.6

5.1

4.9

4.5

4.4

4.3

4.6

CD (5%)

Variety (A)-0.028;  Elicitor (B)- 0.037; Time interval (C)-0.043 ; AB- 0.064;AC-0.075; BC-0.097; ABC- 0.16

b-1, 3 glucanase
Amongst the different elicitors treatment in Kufri Badshah;   SA caused 50 % increase in β-1, 3-glucanase activity  in leaves, whereas JA resulted in 34%, BABA gave 37% and BTH gave 43% increase in β-1, 3-glucanase activity concentration w.r.t control. Similarly, in Kufri Jyoti SA caused 57 % increase in β-1, 3 glucanase activity  in leaves, whereas JA resulted in 34%, BABA gave 26% and BTH gave 20% increase in β-1, 3 glucanase activity w.r.t control. In Kufri Pukhraj SA caused 57%  increase in β-1, 3 glucanase activity  in leaves, whereas JA resulted in 47%,  BABA gave 43% and BTH gave 47% increase in β-1, 3 glucanase activity w.r.t  control indicating that SA is better inducer of β-1, 3 glucanase activity  among all the four elicitors with maximum β-1, 3 glucanase activity in Kufri Jyoti (Fig1).
            The total β-1, 3 glucanase activity increased upto 3rd day in all three elicitors except JA were peak value observed on second day of spray and thereafter registered decline irrespective of variety and elicitor treatment.

Phenylalanine ammonia lyase (PAL)
Amongst the different elicitors treatment in Kufri Badshah;   SA caused 128 % increase in PAL activity  in leaves, whereas JA resulted in 100%, BABA gave 92% and BTH gave 72% increase in PAL activity  w.r.t  control. Similarly, in Kufri Jyoti SA caused 122% increase PAL activity in leaves, whereas JA resulted in 87%, BABA gave 86% and BTH gave 70% increase PAL activity w.r.t control. In Kufri Pukhraj SA caused 138% increase in PAL activity in leaves, whereas JA resulted in 105%, BABA gave 89% and BTH gave 76% increase in PAL activity w.r.t  control indicating that SA is better inducer of PAL activity  among all the four elicitors with maximum PAL activity in Kufri Jyoti. Statistically significant difference for all four elicitors w.r.t. time interval was observed. SA was found to induce mean maximum PAL activity 6.23 μg t-cinnamic acid/min/g FW at 4th day interval respectively followed by JA showing maximum PAL activity 5.23 μg t-cinnamic acid/min/g FW at 4th day interval (Fig 2). Peroxidase (POD)
Mean maximum peroxidase   activity was observed at 500 μM of SA in Kufri Jyoti i.e. 41.96 ΔA /min/g FW followed by 37.06 ΔA /min/g FW in Kufri Badshah and 36.16 ΔA /min/g FW in Kufri Pukhraj. JA at 500 μM  proved to be second best treatment with mean maximum peroxidase   activity observed in Kufri Jyoti i.e.36.26 ΔA /min/g FW, and 34.46 and 33.96 ΔA /min/g FW in Kufri Badshah and Kufri Pukhraj. BTH at 500 μM gave mean maximum peroxidase  activity of 31.65 and 32.10 ΔA /min/g FW in Kufri Badshah, and Kufri Jyoti, whereas 30.5 ΔA /min/g FW in Kufri Pukhraj. BABA gave mean maximum peroxidase   activity of 33.26 and 32.16 ΔA /min/g FW at 50mM of concentration in Kufri Jyoti and Kufri Badshah and 32.06 ΔA /min/g FW in, Kufri Pukhraj respectively (Fig 3). The total peroxidase activity increased upto 3rd day in all four elicitors and thereafter registered decline irrespective of variety and elicitor treatment. In general, 500 µM SA resulted in higher mean peroxidase   activity followed by JA followed by BABA and then BTH. Tolerant variety, Kufri Jyoti showed better peroxidase activity followed by Kufri Badshah and Kufri Pukhraj. BABA and BTH treatments were at par w.r.t. peroxidase  activity in all the three varieties.

Polyphenol oxidase (PPO)
Statistically significant difference for all four elicitors w.r.t. time interval was observed. JA was found to induce mean maximum PPO   activity 0.55 ΔA /min/g FW at 4TH day interval respectively followed by SA showing maximum PPO  activity 0.54 ΔA /min/g FW at 4TH day interval. BABA and BTH showed maximum PPO   activity 0.51 and 0.50 ΔA /min/g FW at 4TH day interval in Kufri Jyoti. Whereas minimum PPO activity  varied from 0.22 to 0.27 ΔA /min/g FW for control treatment between all the respective time intervals with mean value of 0.25 ΔA /min/g FW. Similar pattern were also observed in other two varieties. The total PPO activity increased upto 4TH day in all four elicitors and thereafter registered decline irrespective of variety and elicitor treatment. In general, 500 µM JA resulted in higher mean PPO   activity followed by SA followed by BABA and then BTH. Kufri Jyoti showed better PPO activity followed by Kufri Badshah and Kufri Pukhraj (Fig 4).
Spike in protein content in control samples was also observed because proteins (enzymes, Pr proteins etc) increase in plants on basis of age upto 30-60 days depending upon crop and variety. This daily change especially on micro molar level (biochemically) is also controlled by environmental conditions but control plants do not show peaks as in case of primed (elicitor treated) plants.

Total chlorophyll
Amongst the different elicitors treatment in Kufri Badshah;   SA caused 6% increase in total chlorophyll (mg/ g FW) in leaves, whereas JA resulted in 3% decrease, BABA gave 4% and BTH gave 2% increase in total chlorophyll (mg/ g FW) w.r.t control. Similarly, in Kufri Jyoti SA caused 13% increase in total chlorophyll (mg/ g FW) in leaves, whereas JA resulted in 1% decrease, BABA gave 12% and BTH gave 8% increase in total chlorophyll (mg/ g FW) w.r.t control. In Kufri Pukhraj SA caused 13% increase in total chlorophyll (mg/ g FW)  in leaves, whereas JA resulted in decrease of 1%,  BABA gave 11% and BTH gave 10% increase in total chlorophyll (mg/ g FW)  w.r.t  control indicating that  SA is better inducer of total chlorophyll among all the four elicitors with maximum content in Kufri Jyoti. It was observed that the chlorophyll content decrease on treatment with JA in foliar application, even though control values were at par with 500µM JA treated samples (Table 2).

Table 2: Effect of foliar spray with different elicitors i.e.  SA, JA, BABA and BTH on total chlorophyll (mg/gFW) in leaves of different potato varieties

Total chlorophyll (mg/gFW)

Variety

Treatment

Days After Spray

Mean

1

2

3

4

5

6

7

Kufri Badshah

Control

1.33

1.35

1.36

1.37

1.39

1.40

1.42

1.38

SA (500µM)

1.42

1.44

1.45

1.46

1.48

1.49

1.51

1.47

JA(500 µM)

1.28

1.30

1.31

1.32

1.34

1.35

1.37

1.33

BABA(50mM)

1.40

1.42

1.43

1.44

1.46

1.47

1.48

1.44

BTH (500µM)

1.38

1.40

1.41

1.42

1.44

1.45

1.46

1.42

Kufri Jyoti

control

1.35

1.37

1.37

1.39

1.39

1.41

1.43

1.39

SA (500µM)

1.53

1.55

1.58

1.66

1.63

1.57

1.57

1.58

JA(500 µM)

1.31

1.33

1.39

1.41

1.41

1.40

1.39

1.38

BABA(50mM)

1.50

1.52

1.56

1.64

1.60

1.55

1.55

1.56

BTH (500µM)

1.46

1.48

1.51

1.59

1.56

1.50

1.50

1.51

Kufri
Pukhraj 

Control

1.35

1.37

1.37

1.37

1.38

1.39

1.40

1.38

SA (500µM)

1.50

1.52

1.56

1.64

1.60

1.55

1.55

1.56

JA(500 µM)

1.32

1.31

1.42

1.39

1.38

1.36

1.35

1.36

BABA(50mM)

1.48

1.50

1.54

1.61

1.58

1.53

1.53

1.54

BTH (500µM)

1.47

1.49

1.52

1.60

1.57

1.51

1.51

1.52

CD (5%)

Variety (A)-0.0021;  Elicitor (B)- 0.0028; Time interval (C)-0.0033 ;
AB- 0.0049; AC-0.0058;  BC-0.0075; ABC- 0.013

Carotenoids
The data pertaining to changes in leaf carotenoids (mg/ g FW)  in response to various doses of JA, SA and BTH i.e., at 500 µM and BABA at 50 mM, revealed statistically significant difference amongst the various elicitors applied on three different varieties of potato namely; Kufri Badshah, Kufri Jyoti, Kufri Pukhraj (Fig 5).Amongst the different elicitors treatment in Kufri Badshah; SA caused 106% increase in carotenoids (mg/ g FW)  in leaves, whereas JA resulted in 131% increase, BABA gave 87% and BTH gave 100% increase in carotenoids (mg/ g FW)  w.r.t control. Similarly, in Kufri Jyoti SA treatment resulted in 131% increase in carotenoids (mg/ g FW)  in leaves, whereas JA resulted in 137%, BABA gave 112% and BTH gave 106% increase in carotenoids (mg/ g FW)  w.r.t control. In Kufri Pukhraj SA treatment resulted in 126% increase in carotenoids (mg/ g FW)  in leaves, whereas JA resulted in increase of 120%,  BABA in 113% and BTH in 100% increase in carotenoids (mg/ g FW)  w.r.t  control indicating that  JA is better inducer of carotenoids among all the four elicitors with maximum content in Kufri Jyoti followed by Kufri Badshah and Kufri Pukhraj.  It was observed that the carotenoids content showed peak on 4th day of treatment in all the tested elicitors.Electrophoretic study (SDS- PAGE)  protein extract of different potato
The potato leaf proteins extracts were subjected to SDS-PAGE electrophoresis. Total soluble leaf protein was resolved with standard protein marker ladder with molecular weights ranging from 6-180 kDa for reference. Specific bands lying in the range of 6-50 KDa were observed in treated samples as compared to their respective control (Plate 1). In gel figure bands  in range of  PR-2 family  i.e. Beta-1,3-glucanases having hydrolytic enzyme activity on fungal cell wall lying in range of molecular weight of 25-35kDa, Antifungal PR-1 family having molecular weight of  14-17kd, and peroxidises (PR-9 family) lying in range of 35-45 kDa band can be seen. Thus indicating induction of PR-protein which induced defense against late blight of potato against P. infestans.Disease data   
Testing of SAR inducers in various combination treatments was done to have better disease control. As replacement of contact fungicide i.e only selected doses of SA, JA, BTH and BABA were used for disease control then in combination of half recommended dose contact fungicide, i.e. & Mancozeb 75 % WP (Indofil M-45) @ 350 g per acre was also done.  Selected doses of SA, JA, BTH and BABA were also tested in combination with systemic fungicide i.e. Ridomil @ 350 g per acre (Half dose than recommended). First spray of treatment was done on 21 days after the sowing of crop and followed by five sprays, at intervals of seven days. After one week of elicitor treatment; plants were challenge  inoculated with disease (Table 3 ). The data on disease severity was calculated on weekly interval. All the treatments gave 100% disease control upto seven days of challenge inoculation. Per cent disease control varied from 75 % in BTH treated plots to 94 % in standard recommended fungicide treatment. Second best treatment comes out to be three sprays BABA followed by two sprays of contact fungicide Mancozeb with 92.8 % disease control. SA singly gave 82.6% disease control whereas in combination with Mancozeb and Ridomil gave 87.7 % and 92.8% respectively, which was at par with recommended fungicide control. Therefore it can be concluded that SA treatment can be combined with half dose of systemic fungicide Ridomil for late blight control in potato even for economical reasons.

Table 3: Testing efficacy of SAR elicitors along with Ridomil gold and Mancozeb against disease severity of late blight of potato

Variety

Treatment

No. of sprays

% Disease severity

% Disease control

Days after challenge inoculation

7

14

21

28

Kufri Pukhraj

SA

5

0

3.80

4.56

10.23

82.62

JA

5

0

4.57

6.25

12.25

79.19

BABA

5

0

5.20

7.45

14.36

75.61

BTH

5

0

8.27

9.56

14.68

75.06

SA & & Mancozeb

3+2

0

4.21

5.32

7.21

87.75

JA & & Mancozeb

3+2

0

4.51

5.33

8.53

85.51

BABA & Mancozeb

3+2

0

3.54

4.11

4.24

92.80

BTH & Mancozeb

3+2

0

7.50

8.54

10.25

82.59

SA & Ridomil Gold

3+2

0

3.50

3.53

4.56

92.25

JA & Ridomil Gold

3+2

0

3.60

3.5

5.23

91.12

BABA & Ridomil Gold

3+2

0

5.10

5.12

5.42

90.79

BTH & Ridomil Gold

3+2

0

6.50

6.66

7.35

87.51

Mancozeb & Ridomil Gold (Recommended spray schedule)

3+2

0

3.10

3.24

3.54

93.99

Control

DDW

9.5

34.23

43.15

58.87

0.00

CD (5%)

Treatment (A)-1.03;  Time interval (B)-0.55; Interaction (AB)- 2.07

DISCUSSION

licitor treated plants have been shown to induce defense related PR-proteins in response to late blight pathogen. The present study depicted that elicitation could be a promising strategy to control late blight of potato by priming plant own defense system with SAR inducers. The results obtained in present study are corroborated with findings of Gao and Zhang (2013) who, demonstrated that SA treatment showed the best effect on disease control in pear fruit against rot as it significantly induced activities of the enzymes β-1, 3-glucanase, PAL, PPO, and POD, which are type of PR proteins. An important common feature of most PR proteins (chitinase and glucanase) is their antifungal effect, with some also exhibiting antibacterial, insecticidal, nematicidal, and antiviral action (Van Loon etal.,2006). Thaler et al. (2012) studied the influence of SA and JA against late blight of potato and studied the evolution of jasmonate and salicylate signal crosstalk. Complete control of late blight in tomato was reported with BABA, even when applied post- infection as reported by Cohen (2002). Induction of PR proteins i.e. P14a and β-1, 3-glucanase was higher in BABA-treated tomato plants as compared with control plots. Kone et al.(2009) studied in greenhouse that SA applied as soil drench or foliar spray at 25 or 50µg ml-1 significantly reduced severity of disease caused by Phytothphora capsici, compared with control. Tian et al. (2005) demonstrated that pear fruits treated with various elicitors like SA, oxalic acid, calcium chloride etc significantly enhanced defence-related proteins activities such as β,1-3 glucanase  and reduced the disease incidence of Alternaria alternata. Olivieri et al. (2009) studied biochemical mechanisms of by which BABA increase resistance against P. infestans, as well the effect of BABA on the activity of a potential pathogenic factor of Fusarium solani. Mostafa and Gado (2007) reported that the application of  ESA and JA, reduces the disease severity compared to check against late blight of potato. The study of Aldesuquy (2015) supports our study by demonstrating that in Vicia faba, SA application increases the total soluble protein content against Botryis spp. Similar, results were observed in case of, tomato plant treated with JA and SA showed higher total soluble protein and free amino acid content compared to infected control plants with Fusarium wilt (El-Khallal 2007).

Table 4: Correlation between various enzymes activity, chlorophyll, carotenoids, protein content and disease severity in different varieties of potato

Disease Severity on variety

Total protein

b-1, 3 glucanase

Pal

Peroxidase

PPO

Chlorophyll

Carotenoids

Kufri Badshah

-0.984

-0.970

-0.932

-0.911

-0.914

-0.759

-0.942

Kufri Jyoti

-0.975

-0.861

-0.919

-0.898

-0.907

-0.705

-0.976

Kufri pukhraj

-0.992

-0.994

-0.950

-0.991

-0.990

-0.647

-0.988

There are many reports available on the accumulation of chitinases and β-1, 3- glucanases and other enzymes in many plant species in response to infection by pathogens, elicitor or chemical treatment. Kim and Hwang (2014) also observed that pepper plants showing high activity of PAL enzyme were resistant to the infection of Xanthomonas campestris pv. vesicatoria. Higher activity of peroxidases and polyphenol oxidases have been reported in  early maturing germplasm of maize when challenged by banded leaf and sheath blight pathogen, R. solani (Dahima et al., 2014). Exogenous application of SA was found to enhance the net photosynthetic rate, internal CO2 concentration, water use efficiency, stomatal conductance and transpiration rate in B. juncea (Fariduddin et al., 2003).  The maximum chlorophyll content and dry weight was recorded with 0.5 mM SA and 0.25 mM MJ application; so SA treatment increased the chlorophyll and carotenoid contents in maize plants (Khodary, 2004). Our study revealed that carotenoids were further enhanced by all the elicitors treatments with maximum increase in case of JA application. This increase may be attributed to protection of plant cells from Reactive oxygen species and other oxidations factors. However, increase in PPO and PAL was higher in resistant variety than in susceptible cultivars after treatment with the SAR elicitor, indicating that defense related proteins reach an inhibitory level to the fungus in the potato plants. Increase in ß-1,3-glucanase and peroxidase activity, after treatment, was higher in SA treated plants as compared to other elicitors. There seems to be a definite role of total phenols, peroxidase and ß-1,3-glucanase in defense against  P. infestans in potato. Therefore, it can be concluded that SA treatment can be combined in spray schedule with contact fungicide or with half dose of systemic fungicide  for control of,  late blight in potato,  which will be economical and as well as environmental friendly.

REFERENCES

Agrios, G. N. (2005). Plant Pathology. Fifth Edition. pp 952. Elsevier Academic Press, Amsterdam.
Aldesuquy, H. S. (2015). Shikimic Acid and Salicylic Acid Induced Protection on Growth Vigor, Seed Yield and Biochemical Aspects of Yielded Seeds of Vicia faba Plants Infected by Botrytis fabae. J. Pl Pathol Microb 69, 65-78.
Barnes, J. D., Balaguer, L., Manrique, E., Elvira, S., & Davison, A. W. (1992). A reappraisal of the use of DMSO for extraction and determination of chlorophyll a and b in lichens and higher plants. Environ Exp Bot 32, 85-100.
Burrell, M. M., & Rees, T. A. (1974). Metabolism of phenylalanine and tyrosine by rice leaves infected by Pyricularia oryzae. Physiol. Pl. Pathol. 4, 497-508.
Clariborne, S., & Fridovich, I. (1979). Assay for peroxidase. In Sadasivan and Manickam .ed. Biochemical method Pp 190. New Age International Publisher New Delhi.
Cohen, Y. (2002). β -Aminobutyric acid-induced resistance against plant pathogens. Plant Dis 86, 448–457.
Dahima, V, Sharma, S. S., Khokhar, M. K., & Hooda, K. S. (2014). Post-infectional biochemical changes in maize leaves affected by banded leaf and sheath blight disease. Indian Phytopath. 67, 370-73
Dowley, L. J., & O’Sullivan, E. (1991). Metalaxly- resistant strains of P. infestans (Mont) de bary in Ireland. Potato Res 24, 417-21.
Durrant, W. E., & Dong, X. (2004). Systemic acquired resistance. Annu Rev Phytopathol 42, 185-209.
El-Khallal, S.M. (2007). Induction and modulation of resistance in tomato plants against Fusarium wilt disease by bioagent fungi arbuscular mycorrhiza. and/ or hormonal elicitors jasmonic acid and salicylic acid.: Changes in growth, some metabolic activities and endogenous hormones related to defense mechanism.  Aust J Basic Appl Sci 1, 691-705.
Enkerli, J.U., Gisi, E., & Mosinges (1993). Systemic acquired resistance to Phytophora infestans in tomato and the role of pathogenesis-related proteins. Physiol Mol Plant Pathol 43, 161-171.
Fariduddin, Q., Hayat, S., & Ahmad, A. (2003). Salicylic acid influences net photosynthetic rate, carboxylation efficiency, nitrate reductase activity and seed yield in Brassica juncea. Photosynthetica 41(2), 281-284.
Gao, L., & Zhang, Y. (2013). Effect of Salicylic Acid on Pear Leaf Induced Resistance to Pear Ring Rot Appl Sci J, 22, 1534-1539.
Heath, M. C. (2000). Hypersensitive response-related death. Pl Mol Biol 44, 321-34.
Kauffman, S., Legrand, M., Geoffroy, P., & Frittig, B. (1987). Biological function of pathogenesis – related Proteins: four PR protein of tobacco have 1,3 beta -glucanase activity.  EMBO J.  6(11), 3209-12.
Kaur, R., Thind, T. S., & Goswami, S. (2010). Profiling of P. infestans Populations for Metalaxyl Resistance and Its Management With Novel Action Fungicides. J Mycol Pl. 401, 14-21.
Khodary, S. E. A. (2004). Effect of salicylic acid on the growth, photosynthesis and carbohydrate metabolism in salt stressed maize plants. Int J Agric Biol 6, 5-8.
Kim, D. S., & Hwang, B. K. (2014). An important role of the pepper phenylalanine ammonia-lyase gene (PAL1) in salicylic acid-dependent signalling of the defence response to microbial pathogens. J Exp Bot 65(9), 2295-2306.
Kirk, J. T. O., & Allen, R. L. (1965). Dependence of chloroplast pigments synthesis on protein synthetic effects on actilione.  Biochem  Biophysics Res  J  Canada. 27, 523-530.
Kone, A.S., Csinos, K.L., & Jackson, P.J. (2009). Evaluation of systemic acquired resistnce in plants and its inducers for control of Phytophthora capsici on squash. Crop Protec 28, 6533-6538.
Lowry, O.H., Rosebrough, N.J., Furr, A.L., & Randal, R.J. (1951). Protein measurement with folin-phenol reagent J Boil Chem 193, 265-275.
Mostafa M H and Gado E A M (2007). Inducing Resistance in Potato Plants against Late Blight Disease in Relation to Elicitation of Phytoalexins. Egypt J Phytopathol 35: 11-22.
Olivieri, F.P., Lobato,  M.C., Goozlez, E., Altamiranda, Daleo, G.R., Huarte, M., Guevara, M.G., & Andrea, A.B. (2009). BABA effects on the behavior of potato cultivars infected  by P. infestans and Fusarium solani. Eur J PL Pathol 123, 47-56.
Rauscher, M., Adam, A. L., Wirtz, S., Guggenheim, R., Mendgen, K., & Deising, H. B. (1999).  PR-1 protein inhibits the differentiation of rust infection hyphae in leaves of acquired resistant broad bean. Plant Journal 19, 625-33.
Siqueira, J. O., Nair, M. G., Hammerschmidt, R., & Safir, G. R. (1991). Significance of phenolic compounds in plant-soil-microbial systems. Crit Rev Plant Sci 10, 63-131
Thaler, J. S., Humphrey, P. T., & Whiteman, N. K. (2012). Evolution of Jasmonate and Salicylate Signal Crosstalk. Trends Pl Sci  17, 260-270.
Thind, T. S., & Mohan, C. (1998) Severity of late blight and assessment of yield losses in potato during 1997-98 epiphytotic in Punjab. Plant Dis Res 13, 204-05.
Tian, S., Wang, Y., Qin, G., & Xu, Y. (2005). Induction of defense against alternaria rot by different elicitors in harvested pear fruit. Appl Pl Microbial Biotechnol 78, 1-6.
Van Loon, L.C., Rep, M., & Pieterse, C.M.  (2006). Significance of inducible defense-related proteins in infected plants. Annu Rev Phytopathol 44, 135-162.
Walker, J. M. (1996). SDS polyacrylamide gel electrophoresis of proteins. In: Walker J M (ed) The protein protocols handbook. pp 55-61. Humana Press Inc. Totowa N J.
Walters, D. R., & Fountaine, J. M. (2009). Practical application of induced resistance to plant diseases: an appraisal of effectiveness under field condition. J  Agric sci 147, 523-35.
Zauberman, G, Ronen, R, Akerman, M., Weksler, A., Rot, I., & Fuchs, Y. (1991). Post-harvest retention of the red colour of litchi fruit pericarp. Scientia. Hort. 47, 89-97.




Photo

Photo