INDIAN JOURNAL OF PURE & APPLIED BIOSCIENCES

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Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2020, Volume : 8, Issue : 2
First page : (438) Last page : (447)
Article doi: : http://dx.doi.org/10.18782/2582-2845.7969

Soil and Foliar Nutrition of Calcium, Magnesium and Boron influences Yield and Quality of Cabbage (Brassica oleracea L. var. capitata)

Gladis R.*, Parvathy P. J., Biju Joseph and Aparna B.
Department of Soil Science & Agricultural Chemistry
College of Agriculture, Vellayani - 695522, Thiruvananthapuram
Kerala Agricultural University
*Corresponding Author E-mail: gladis.r@kau.in
Received: 17.01.2020  |  Revised: 24.02.2020   |  Accepted: 27.02.2020 

 ABSTRACT

An experiment was carried out  to study the effect of soil and foliar application of calcium, magnesium and boron on growth, yield and quality of cabbage. The result revealed that application of calcium and  boron as foliar spray  and magnesium  as soil application recorded the maximum plant height (37.12 cm), number of leaves per plant (32.66), plant spread (59.21 cm), leaf area (699.12 cm2) ,  minimum number of days to head formation (50.66 DAT) and head maturity (85.33 DAT) in cabbage .The highest available Mg (215.66 mg kg-1) and  available S (11.69 mg kg-1 ) in soil, N content in leaves (2.28 %) and  cabbage head (2.21 %), Ca content (2.42 % ) in  leaves and in cabbage head (0.99 % ) were  obtained in the same treatment. With regard to  nutrient uptake also the same treatment recorded the highest  uptake of  N (1.912 g plant -1 ), Ca (1.112 g plant -1),Fe ( 0.299 g plant -1 ) and Mn (0.434 g plant -1 ). The highest fresh  weight of plant (1.833 kg), head yield ( 1.216 kg) and the quality parameters like  protein content (1.93 % )and vitamin C content(  64.55 mg -1 100 g ) were  obtained due to the  soil application of Mg and  foliar spray of B and Ca . The highest B: C ratio (1.82)  was registered by the same treatment and was found to be significantly superior. This treatment effect has registered the highest nutrient use efficiency for Ca (42.55 g pot -1) and B (85.66 g pot -1). The highest available boron in soil of 1.32 mg kg-1  and  available nitrogen  of 397.22 kg ha -1  were observed in treatment receiving soil application of Mg and B and foliar spray of Ca. The  content and uptake of P , K , Mg  and B  in cabbage were found to be the highest in treatment receiving soil application of Ca and foliar spray of Mg and B. The highest sulphur content in leaves (0.43%) and head (0.34 %) and also uptake of 0.283 g plant -1  were obtained in treatment receiving soil application of Ca and B and  foliar spray of Mg. The foliar application of Ca, Mg and B increased the chlorophyll content in leaf (5.39 mg g -1)  at heading stage  and  nutrient use efficiency for Mg (27.81 g pot -1).

Keywords: Cabbage, Calcium, Magnesium, Boron, Yield, Quality

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Gladis, R., Parvathy, P.J., Joseph, B., & Aparna, B. (2020). Soil and Foliar Nutrition of Calcium, Magnesium and Boron influences Yield and Quality of Cabbage (Brassica oleracea L. var. capitata), Ind. J. Pure App. Biosci. 8(2), 438-447. doi: http://dx.doi.org/10.18782/2582-2845.7969

INTRODUCTION

Cabbage is a common dietary staple vegetable throughout the world and can be consumed as salad, boiled vegetable, dehydrated vegetable and it is a rich source of carbohydrate, protein, fibre, vitamins  A, B and C . Cabbage is one of the susceptible crops to mineral nutrient deficiencies which is the major contributing factor for yield and quality reduction in cabbage. Ca, Mg, B and Mo are the secondary and micronutrients that are commonly found to be deficient in cabbage. .  In cabbage,  tip burn disorder occurs due to inadequate supply of calcium, which affects leaf margins causing collapse and death of plant tissue cells. Magnesium deficiency can occur most often on soils with low pH and its deficiency symptom appears on older leaves as interveinal chlorosis, also the interveinal zones get curled up. Boron deficiency leads to cracked and corky stems, browning of curds,  and finally results in hollow stem disorder. 
Calcium deficiency can occur in highly weathered soils due to continuous cropping, intensive soil erosion, leaching of exchangeable bases, reduction of soil organic matter and adsorption by aluminium and iron hydroxides  (Steiner & Lana, 2013). Ashraf etal. (2017) found that the foliar application of calcium chloride at the rate of 0.2 % has improved the plant height, number of leaves per plant, number of flowers per plant, fruit weight and the fruit yield per plant in tomato. Herrera and López (2012) reported that calcium has got a significant effect in reducing the cracking disorder of gooseberry fruit. Huang et al. (2016) reported that application of magnesium sulphate fertilizer increased the Chinese cabbage yield. Singh (2003)  found that the combined application of boron in soil at the rate of 5 kg ha-1 and boron as foliar spray at the rate of  0.25 per cent at 45 and 60 DAP  has resulted in highest number of leaves per plant, leaf area, curd weight, curd width, curd length and curd yield in cauliflower. The maximum fruit size, ascorbic acid content and TSS in tomato were recorded in treatment receiving 0.3 per cent borax as foliar spray  and the percentage of fruit cracking disorder was  found to be lower  (Neuhaus et al., 2014).
Kerala soils are deficient in Ca and Mg  among secondary nutrients, and boron, among micronutrients (Kerala State Planning Board, 2013). Calcium, magnesium and boron deficiency symptoms are common in cabbage grown in these soils as the plant available forms of these nutrients are highly water soluble. In recent years, vegetable cultivation has gained momentum in Kerala and tropical varieties of cabbage is widely cultivated in grow bags or pots. The biggest constraint associated with grow bag or container cultivation of cabbage is non uniform heading and smaller size of heads. The most important limiting factor identified is the widespread deficiency of secondary and micronutrients mostly calcium, magnesium and boron. Hence to overcome these deficiencies the present study  on soil and foliar nutrition of calcium, magnesium and boron to cabbage was carried out .

MATERIALS AND METHODS

An experiment was carried out at College of Agriculture, Vellayani during the period from October to December 2017 to study the effect of soil and foliar application of calcium, magnesium and boron on growth, yield and quality of cabbage tropical variety NS 183 which is a hybrid with dark bluish green foliage  and good wrapper leaves, in CRD with 9 treatments and 3 replications. The treatments consisted  of two levels of calcium (C1 -   CaCO3 as per lime requirement as basal, C2 – CaCl2.2H2O @ 1%  foliar spray on 15 th and  45 th DAP) , two levels of magnesium (M1 –MgSO4.7H2O @ 20 g plant-1 in two equal splits on 15 th and 30 th DAP, M2 – MgSO4.7H2O @ 1 %  foliar spray on 15  th and 45  th DAP) and two levels of boron (B 1 – Na2B4O7. 10 H2O @ 4 g plant-1 in two equal splits on 15 th and 30 th DAP, B2 – Na2B4O7.10 H2O  @ 0.5 %   foliar spray on 15  th and 45  th DAP  ) . The  treatment combinations  were T 1 - control , T2-  C1 + M1+ B1, T3 -  C1 + M1+ B2, T4 - C1+ M2+ B 1, T5 - C1+ M2+ B2 , T6 - C2+ M1+ B1,  T7 - C2 + M1+ B2 , T8-  C2+ M2+ B 1 and T9 - C2+ M2+ B2 . FYM and NPK fertilizers were applied to all treatments as per POP recommendation of KAU, 2016.
The growth parameters like plant height, number of leaves per plant, plant spread, leaf area, days to head formation and head maturity and yield parameters like fresh weight of plant and cabbage head were recorded at vegetative, heading and harvest stage of the crop. Soil samples collected from the experiment  during vegetative, heading and harvest stage of the crop  were air dried, processed and analysed for available N, P, K, Ca, Mg, S, B, Fe, Cu, Mn and Zn using standard procedures. Cabbage head samples were collected at the time of harvest and index leaves were taken  during vegetative, heading and harvest stages and analysed for calcium, magnesium and boron content. Plant samples at harvest stage were analysed for N, P, K, Ca, Mg, S, B, Fe, Cu, Mn and Zn using standard procedures and also uptake were calculated. The quality parameters like protein, crude fibre, vitamin C and oxalate content in cabbage head and chlorophyll content in leaves at heading stage. The benefit cost ratio and nutrient use efficiency were calculated. The result obtained from experiments was analysed statistically for the test of significance by standard procedures using WASP software.

Table 1: Physical and chemical properties of  experimental soil

Sl No.

Soil parameters

Status

Rating

1

Bulk density

1.35

Normal

2

pH

5.71

Moderately acidic

3

Electrical conductivity

0.09 d S m-1

Normal

4

Organic carbon

0.97 %

Medium

5

Cation exchange capacity

5.87 c mol (p+)  kg-1

Low

6

Available N

313 kg ha-1

Medium

7

Available P

54.67 kg ha-1

High

8

Available K

280 kg ha-1

Medium

9

Available Ca

223 mg kg-1

Deficient

10

Available Mg

69  mg kg-1

Deficient

11

Available S

7.18 mg kg-1

Sufficient

12

Available Fe

27.34 mg kg-1

Sufficient

13

Available Mn

23.07 mg kg-1

Sufficient

14

Available Zn

4.87 mg kg-1

Sufficient

15

Available Cu

0.27 mg kg-1

Deficient

16

Available B

0.11 mg kg-1

Deficient

RESULT AND DISCUSSION

Plant growth parameters
Results generated from the experiment revealed that application of Ca, Mg and B as calcium chloride (1%) and borax (0.5%)   foliar spray and MgSO4 (20 g plant -1) soil application,  recorded the highest plant height (37.12 cm) which might be due to the combined application of Ca and B, that have promoted the mitotic activity in terminal meristem which in turn increased the plant height as reported by Rab and Haq, 2012.. The highest number of leaves per plant on vegetative (23.66), heading (32.33) and at harvest stage  (28.33) of the crop, plant  spread (59.21 cm), leaf area (699.12 cm2),  minimum number of days to head formation (50.66 DAT) and head maturity (85.33 DAT) in cabbage  were also recorded in the same treatment. This is attributed to the effect of calcium, which is involved in numerous metabolic processes related to growth and development of plants such as cell division, differentiation and elongation and Ca and Mg might have also activated several enzymatic systems that  can regulate leaf and root growth as reported by Hepler (2005). The influence of B in cell wall formation also played an important role in growth of new cells which in turn promoted the new growth of leaves.   Asad et al. (2003) found that combined application of calcium and boron are more effective in increasing the number of leaves per plant.  The application of magnesium would have also activated the enzymatic system and plant metabolism which in turn increased the number of leaves per plant as reported by Neuhaus et al. (2014) .The significant increase in leaf area may be attributed  to the synergistic effect of B on N and P metabolism and Mg on P metabolism which were mostly responsible for initial root development and vegetative growth of plants. The influence of Ca in improving the leaf length and width also promoted enhanced  leaf area as reported by Aswathy (2017).         

Table 2: Effect of Ca, Mg and B on growth  of cabbage

Treatments

Plant height (cm)

Plant spread (cm)

Leaf area (cm2)

Days to head formation

Days to head maturity

T1 : control

25.33

44.33

567.93

88.33

106.33

T2: C1+ M1+ B1

27.75

47.33

596.15

72.33

98.66

T3: C1+ M1+ B2

29.66

53.66

681.68

62.66

87.66

T4 : C1+ M2+ B1

29.08

49.16

670.36

65.66

96.66

T5: C1+ M2+ B2

31.33

54.33

690.09

70.33

92.66

T6: C2+ M1+ B1

30.01

49.83

623.78

60.33

89.66

T7: C2+ M1+ B2

37.12

59.51

699.12

50.66

85.33

T8: C2+ M2+ B1

30.66

49.66

684.25

63.33

92.33

T9: C2+ M2+ B2

31.68

54.16

698.57

50.66

85.66

SE m(±)

0.467

0.834

11.291

1.064

1.064

CD (0.05)

1.402

2.480

33.871

3.187

3.187

Nutrient availability in soil
The results on available nutrient status of soil (fig.2 and table.3) revealed that available nitrogen was the highest in T6 (397.22 kg      ha -1). The increase in available nitrogen in soil might be due to the positive influence of Mg and B on enhancing the available N status in soil are in accordance with the findings of Berman et al.(2014).
The treatments did not significantly influence the available P and K content of soil. The reason might be due to the negative influence of applied calcium on soil available K as reported by Ananthanaryana and Hanumantharaju (1992).
With regard to the available calcium in soil the treatment T5 (C1+ M2+ B2) registered the highest value of 452  mg kg-1 which was on par with T2 and T7. In all treatments sufficient amount of available calcium (>300 mg kg-1) was recorded where as it was found to be deficient in initial soil (223 mg kg-1) before the application of treatments. The highest available calcium may be  due to the reason that the added calcium in soil in the form of CaCO3 might have helped to increase the available calcium status of the soil from deficiency to sufficiency level as suggested by Aswathy (2017).
The highest available Mg content of 215 mg kg-1 was recorded in T7 (C2 + M1+ B2) which was on par with T5 and T3. This significant increase might be due to the soil application of MgSO4. In all the treatments sufficient level of available magnesium (> 120 mg kg-1) was obtained when compared to initial soil (69 mg kg-1) where it was found to be deficient as reported by Hardter et al. (2003).
Available S was the highest in T7 (11.69 mg kg-1) which was on par with T2, T3 and T6. This indicates that the sulphate from magnesium sulphate might have contributed to the increased  available sulphur  in soil similar to  the findings of Barman et al. (2014).  The highest available boron content of 1.32 mg   kg-1 was observed in T6. Critical level of sufficiency (more than 0.5 ppm) was attained in all treatments where borax was given either as soil or foliar application. Soil application of boron in the form of borax would have increased the boron availability in soil from deficient to sufficiency level as reported by Nimora and Brown (1997).
            The highest concentration of  available Fe (44.18 mg kg-1) was registered in T2 (soil application of Ca, Mg and B ) treatment. Available zinc in soil was also found to be the  highest in T2 (6.95mg kg-1)  which was on par with T6 and T8. However the effect of treatments on available manganese and copper in soil was found to be non significant. These findings are in line with those reported by Aswathy (2017).

Table 3: Effect of Ca, Mg and B on availability of  secondary and micronutrients in soil

Treatments

Av. S (mg
kg-1)

Av. Ca (mg
kg-1)

Av. Mg (mg
kg-1)

Av. Fe (mg
kg-1)

Av. Mn (mg
kg-1)

Av. Cu
(mg
kg-1)

Av.B
(mg
kg-1)

Av.Zn
(mg
kg-1)

T1 : control

7.11

235

95

31.31

26.37

0.69

0.05

5.73

T2 : C1+ M1+ B1

9.88

355

141

44.18

29.39

0.81

0.76

6.95

T3 : C1+ M1+ B2

10.22

337

156

32.68

24.52

0.46

0.37

3.31

T4 : C1+ M2+ B1

8.74

328

129

33.43

27.14

0.49

0.68

5.69

T5 : C1+ M2+ B2

8.61

367

121

31.98

27.38

0.65

0.58

4.96

T6 : C2+ M1+ B1

9.78

316

154

38.37

29.19

0.62

0.88

6.63

T7 : C2+ M1+ B2

11.69

355

173

32.55

24.98

0.47

0.44

3.99

T8 : C2+ M2+ B1

9.83

322

133

33.18

27.16

0.56

0.71

6.16

T9 : C2+ M2+ B2

8.58

307

130

31.41

26.83

0.61

0.49

4.84

SE m(±)

0.719

4.015

4.756

1.619

0.954

0.092

0.723

0.592

CD (0.05 )

2.157

12.036

14.183

4.852

NS

NS

2.157

0.997

Content and uptake of nutrients in cabbage
The treatment (T7) receiving calcium and boron as foliar and magneaium as soil application has produced the highest N content in leaves (2.28 %) and in cabbage head (2.02 %) and there by uptake also (1.912 g plant-1). The nitrogen content was found to be higher in cabbage leaf than in head. This might be due to the specific effect of B on the activity of enzyme nitrogen reductase which permits the translocation of nitrogeneous compounds and hence improved the nitrogen utilization and also due to the positive influence of B in enhancing the nitrogen metabolism (Bonilla et al.,1980).
The treatment (T5) receiving Ca as soil application, Mg and B as foliar recorded the highest P content (0.23 %) and uptake (0.141 g plant-1) in leaves where as in cabbage head T7 treatment (calcium and boron as foliar, magnesium as soil application) recorded the highest P content (0.31 %) and uptake (0.082 g plant-1). With respect to total uptake, T7 recorded the highest value (0.223 g plant-1 ). The influence of Mg in activating most of the reactions involving phosphate transfer and also the function of B in the regulation of ions in plant membrane and the ATP ase in P transport in plants attributed to the increased content and uptake of phosphorous. (Ananthanaryana & Hanumantharaju, 1992).
 Foliar application of Mg and B and soil application of Ca (T5) recorded the highest K content in leaves (2.49 %) and in cabbage head (2.82 %).  The same treatments showed the highest  K  uptake in leaf (1.403 g plant-1)  and in cabbage head   (1.403 g plant-1) and  the total uptake (2.156 g plant-1). These findings are in line with the findings of  Ali et al. (2015).
The highest Ca content  of 2.42%  in leaves , 0.99% in cabbage head  and Ca uptake in leaf  of 0.936 g plant-1 and total uptake   of 1.115g plant-1  was recorded from treatment (T7). With respect to uptake in cabbage head (0.276 g plant-1) T5 recorded the highest  value. This significant increase in calcium content and uptake might be due to the foliar application of calcium in the form of calcium chloride. Ramon et al.(1990) reported the Ca- B interaction as B tends to keep calcium in soluble form within the plant.
With regard to the magnesium uptake T5 treatment recorded the highest leaf, head and total uptake This clearly indicates the positive influence of foliar application of Mg in enhancing the Mg content in plant (Venkataramana, 2014).
With respect to content (leaves -0.43% and in cabbage head -0.34%) and  uptake  of sulphur    (0.308 g plant-1) T4 recorded the highest value .The sulphate available to the plant due to the application of MgSO4 might have increased the sulphur content in plant as observed by Lopez (2010)  in mustard.
The highest B content in leaves (43.89 mg kg-1) and cabbage head (28.55 mg kg-1) was obtained from T5. The highest uptake of B in  leaf, head and total uptake was obtained from T7 .This significant increase might be due to the foliar application of 0.5 % borax at 15 and 45 DAP (Debnath & Ghosh , 2012) .
The highest value of iron content in leaves (395.73 mg kg-1) and head (369.33 mg kg-1), iron uptake in leaf (0.756 g plant-1), head  (0.733 g plant-1) and total uptake (1.489 g plant-1) was noticed from T6 treatment. This indicates a synergistic effect of Ca, Mg and B on improving the iron content in plant as reported by Aswathy (2017).

Table 3: Effect of Ca, Mg and B on nutrient content in cabbage leaf

Treatments

N %

P %

K %

Ca %

Mg %

S %

B %

T1 : control

1.61

0.14

1.96

0.79

0.33

0.31

12.02

T2 : C1+ M1+ B1

1.78

0.19

1.82

0.97

0.43

0.34

16.53

T3 : C1+ M1+ B2

2.18

0.21

2.31

1.17

0.51

0.35

22.54

T4 : C1+ M2+ B1

2.21

0.17

2.37

1.19

0.65

0.43

20.74

T5 : C1+ M2+ B2

2.11

0.23

2.49

1.44

0.86

0.39

31.56

T6 : C2+ M1+ B1

1.89

0.18

1.94

1.81

0.49

0.33

18.03

T7 : C2+ M1+ B2

2.28

0.22

2.14

1.86

0.57

0.37

27.35

T8 : C2+ M2+ B1

2.03

0.15

2.24

1.69

0.71

0.42

24.64

T9 : C2+ M2+ B2

1.96

0.19

2.26

1.68

0.68

0.41

29.75

SE m(±)

0.138

0.042

0.265

0.123

0.048

0.026

2.606

CD (0.05)

0.407

0.099

0.753

0.354

0.126

0.073

7.777

Table 4: Effect of Ca, Mg and B on nutrient content in cabbage head

Treatments

N %

P %

K %

Ca %

Mg %

S %

B %

T1 : control

1.11

0.21

2.51

0.21

0.61

0.18

5.07

T2 : C1+ M1+ B1

1.36

0.24

2.39

0.67

0.79

0.24

15.66

T3 : C1+ M1+ B2

1.87

0.28

2.58

0.85

0.81

0.27

21.04

T4 : C1+ M2+ B1

1.72

0.24

2.66

0.81

0.97

0.34

19.83

T5 : C1+ M2+ B2

1.98

0.29

2.82

1.36

1.14

0.32

28.55

T6 : C2+ M1+ B1

1.23

0.23

2.43

0.96

0.77

0.24

19.53

T7 : C2+ M1+ B2

2.02

0.31

2.75

0.99

0.88

0.27

25.33

T8 : C2+ M2+ B1

1.66

0.25

2.61

0.93

0.96

0.29

21.94

T9 : C2+ M2+ B2

1.69

0.27

2.72

0.91

1.02

0.33

24.95

SE m(±)

0.113

0.021

0.173

0.064

0.046

0.029

1.612

CD (0.05)

0.302

0.064

0.509

0.167

0.216

0.075

4.731

Table 5: Effect of Ca, Mg and B on total  uptake  of nutrients  in cabbage

Treatments

N
(g plant -1)

P
(g plant -1)

K
(g plant -1)

Ca
(gplant -1)

Mg
(g plant -1)

S
(g plant-1)

B
(g plant -1)

T1 : control

1.165

0.113

1.333

0.441

0.311

0.145

0.084

T2 : C1+ M1+ B1

1.383

0.156

1.603

0.628

0.395

0.166

0.115

T3 : C1+ M1+ B2

1.771

0.203

1.913

0.765

0.437

0.171

0.162

T4 : C1+ M2+ B1

1.773

0.153

1.896

0.759

0.537

0.308

0.145

T5 : C1+ M2+ B2

1.606

0.219

2.156

0.994

0.654

0.278

0.212

T6 : C2+ M1+ B1

1.457

0.176

1.716

1.096

0.397

0.178

0.127

T7 : C2+ M1+ B2

1.912

0.223

1.843

1.115

0.521

0.266

0.219

T8 : C2+ M2+ B1

1.618

0.143

1.716

1.043

0.484

0.273

0.173

T9 : C2+ M2+ B2

1.565

0.206

1.996

1.027

0.547

0.259

0.195

SE m(±)

0.073

0.016

0.043

0.048

0.028

0.016

0.012

CD (0.05)

0.197

0.046

0.124

0.109

0.061

0.042

0.034

The highest chlorophyll content of 5.29 mg g-1 was observed from T5.  This might be due to the  role of Mg on chlorophyll molecule  that regulates photosynthesis in plants. This is also attributed to the influence of Ca in enhancing the rate of photosynthesis which in turn increased the chlorophyll content in plants (Aswathy, 2017).

Cabbage Yield, NUE and B:C ratio
The treatment (T7) where calcium and boron were applied  as foliar and magnesium as soil application recorded the highest fresh weight of plant(1.833 kg plant-1) and head yield (1.216 kg plant -1). Ilyas et al. (2014) found that both Ca and Mg are the vital nutrients for plant growth and involved in photosynthesis, enzyme activation and carbohydrate metabolism. The effect of Ca and B on pollen grain germination and pollen tube growth improved the reproductive growth and consequently the tomato yield
Significantly higher benefit- cost ratio (1.82) was obtained in treatment (T7) .This result shows that the application of Ca, Mg and B significantly influenced the yield of cabbage and ultimately increased the benefit cost ratio as reported by Neethu (2013).
With respect to nutrient use efficiency the treatment (T7) registered the highest agronomic use efficiency for Ca (42.55) and B (85.66).With respect to nutrient use efficiency of Mg, T9  recorded the highest value (27.82). The supply of Ca, Mg and B from various treatment combinations throughout the cropping period might have contributed to the increased yield which in turn has increased the efficiency similar to the findings of Geethalakshmi and Palaniappan (1992).

Table 6:  Effect of treatments on yield of cabbage, NUE and B: C ratio

Treatments

Fresh weight of plant
(kg  plant-1)

Head yield
(kg  plant-1)

B:C ratio

NUE ( g pot-1)

Ca                Mg                 B

T1 : control

0.983

0.616

0.58

-

-

-

T2: C1+ M1+ B1

1.168

0.833

1.04

2.71

10.83

54.16

T3: C1+ M1+ B2

1.451

1.016

1.56

5.21

20.12

80.09

T4 : C1+ M2+ B1

1.216

0.715

0.78

1.25

10.11

25.12

T5: C1+ M2+ B2

1.366

0.952

1.38

4.21

20.71

67.33

T6: C2+ M1+ B1

1.566

0.916

1.28

30.12

16.66

75.12

T7: C2+ M1+ B2

1.833

1.216

1.82

42.55

20.58

85.66

T8: C2+ M2+ B1

1.211

0.653

0.65

3.52

6.52

8.15

T9: C2+ M2+ B2

1.651

0.983

1.47

36.51

27.81

73.33

SE m(±)

0.082

0.056

0.021

0.439

1.551

1.256

CD (0.05)

0.249

0.159

0.069

1.317

4.654

3.667

The highest protein content of 1.93 % and vitamin C content  of 64.55 mg  100 g-1 .was recorded in T7 treatment which received calcium chloride (1%) and borax (0.5%)  as foliar and magnesium sulphate (20 g plant-1) as soil application. This might be due to the influence of Mg on ribosome structure and the biosynthesis of hormones involved in protein synthesis.. The significant increase in protein content may be also due to the vital role of B in promoting protein and nucleic acid metabolism (Khalid, 2009). Pinskii et al. (2014) reported that boron improves the movement of assimilates and transfer of the ascorbic acid from the leaves to the upper plant parts like fruiting bodies which may contributed to the increased vitamin C content. The different treatment effects did not show any significant influence on oxalate and crude fibre content in cabbage head.

Table 7: Effect of treatments on quality of cabbage

Treatments

Protein
(%)

Vitamin C (mg 100 g-1)

Oxalate
(mg  g-1)

Crude fibre (%)

T1 : control

1.17

41.76

2.21

3.49

T2: C1+ M1+ B1

1.21

42.85

2.84

3.51

T3: C1+ M1+ B2

1.79

44.21

2.11

3.43

T4 : C1+ M2+ B1

1.47

46.91

2.60

3.44

T5: C1+ M2+ B2

1.59

50.02

2.01

3.41

T6: C2+ M1+ B1

1.37

57.58

1.96

3.54

T7: C2+ M1+ B2

1.93

64.55

2.11

3.45

T8: C2+ M2+ B1

1.52

53.52

1.95

3.43

T9: C2+ M2+ B2

1.65

59.43

2.41

3.47

SE m(±)

0.642

0.811

0.664

0.511

CD (0.05)

1.919

2.397

NS

NS

 

CONCLUSION

From the present investigation  it can be concluded that foliar application of calcium chloride @1%  and  borax  @ 0.5%  on 15th and 45 th DAP and soil application of  MgSO4.7H2O @  20 g  plant-1 in two equal splits  on 15th and 30th DAP significantly increased nutrient availability in soil,  plant growth, yield, nutrient content,  nutrient uptake and quality of cabbage and also  NUE and  B : C ratio.

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