INDIAN JOURNAL OF PURE & APPLIED BIOSCIENCES

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Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2017 , Volume 5, Issue 2
Page No. : 842-849
Article doi: : http://dx.doi.org/10.18782/2320-7051.2766

Agronomic Manipulations for Pests and Diseases Management in Chickpea: A Review

S. Jaffar Basha1*, A. Sitha Rama Sarma2 and S. Khayum Ahammed3

1Seed Technology Research and Production Centre, Acharya N. G. Ranga Agricultural University, Jupadu Bunglow-518401, Kurnool District, A.P. India
2,3Regional Agricultural Research Station, ANGRAU, Nandyal-518502, Kurnool District, A.P. India
*Corresponding Author E-mail: shaik.jaffarbasha@gmail.com
Received: 28.03.2017 | Revised: 10.04.2017 | Accepted: 11.04.2017

 ABSTRACT

Chickpea (Cicer arietinum L.) is one of the most popular vegetables in many regions of the world and commonly known as gram. The pod borers, Helicoverpa armigera, sap-sucking pests (especially Aphis craccivora) and nematodes cause damage to chickpea. Resistant cultivars, intercropping, trap crop, border cropping were used for management of pests. The major diseases affecting chickpea are Fusarium oxysporum f. sp. ciceri and Rhizoctonia solani. R. solani is an important component of the disease complex that causes seedling blight and root rot on pea. Resistant cultivars, tillage practices, crop rotation, inter cropping and soil solarization are effective measures for control of diseases in chickpea.
Keywords: Chickpea, Pod borer, Nematode, Dry root rot and Fusarium wilt

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782/2320-7051.2766

Cite this article:

Basha, S.J., Sarma, A.S.R. and Ahammed, S.K., Agronomic Manipulations for Pests and Diseases Management in Chickpea: A Review, Int. J. Pure App. Biosci. 5(2): 842-849 (2017). doi: http://dx.doi.org/10.18782/2320-7051.2766




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