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Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2015 , Volume 3, Issue 4
Page No. : 265-270
Article doi: : http://dx.doi.org/10.18782

Biochemical Studies to investigate the nutritional content of the freshwater mussel Parreysia corrugata

Chandra B. Maurya^*1, V. N. Magare² and Charuu P. Kulkarnii³

¹Dept. of Chemistry, G.N. Khalsa College of Arts, Science & Commerce, Matunga (E), Mumbai
² Principal, Dept. of Zoology, Kirti M. Doongursee College of Arts, Science and Commerce, Dadar (W), Mumbai
³Dept. of Chemistry, Kirti M. Doongursee College of Arts, Science and Commerce, Dadar (W), Mumbai
^*Corresponding Author E-mail: mauryachandrab@gmail.com

ABSTRACT

The present work highlights the biochemical composition of the different body tissues taken from the
freshwater bivalve mussel Parreysia corrugata collected from the Godavari river, Nanded district,
Maharashtra. The study was carried out in three different seasons for a comparative analysis.
Overall results support the nutritional richness of the study animal.
Key words: freshwater mussel, Parreysia corrugata, biochemical studies, nutrition

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article:

Int. J. Pure App. Biosci. 3 (4): 265-270 (2015)

No. 772, Basant Vihar, Kota

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